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Cook

03/25/2015 - 7:35am

After reading about the Hy-Vee dietitian in the paper, I wanted to meet her and figured she would be a good candidate for our Cook of the Week. Julie Clark is highly qualified; maybe more than qualified for her job at Hy-Vee, as she has her Master’s Degree in clinical nutrition, is a Registered Dietitian, a Licensed Dietitian and a Certified Diabetes Educator. She already had a degree in...

12/24/2014 - 8:24am

A cook – a nanny – a secretary, Judy Thompson has done all of these things during her lifetime. It was a pleasure to visit with Judy. I learned that she and her husband, David, will be celebrating their 27th anniversary this New Year’s Eve. They live in Gilmore City. Together they have five grown children. David has one son, Steve Thompson who...

12/10/2014 - 9:30am

Our town is busy with the hustle and bustle of Christmas shoppers going here and there. Perhaps that is the reason NO ONE has time to be my Cook of the Week. Christmas and baking go together like cookies and eating them. You can’t have one without the other. So today you will be reading some of my favorite Christmas cookie recipes through the...

12/03/2014 - 8:23am

There will be no Cook of the Week for the Dec. 4 edition.

11/26/2014 - 8:45am

Tomorrow is Thanksgiving! Our mouths are probably already watering for all that juicy turkey and all the delicious trimmings!
Most school children are taught that the first Thanksgiving was held in 1621, with the Pilgrims and the Native American Indians. Although this was a three-day feast celebrating their first and bountiful harvest...

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